Chicken egg rolls

Refrigerated, heated

Fat 21%Carbs 58%Protein 21%
Percent Calories

2 roll of chicken egg rolls (Refrigerated, heated) contains 315 Calories The macronutrient breakdown is 58% carbs, 21% fat, and 21% protein. This is a good source of protein (30% of your Daily Value).

Nutrition Facts

For 2 roll of chicken egg rolls (160g)

NutrientValue%DV
Calories315
Fats7g 9%
Saturated fats2g 8%
Trans fats
Cholesterol22mg 7%
Sodium765mg 33%
Carbs46g 17%
Net carbs42g
Fiber4g 14%
Sugar9g
Protein17g
Calcium75mg 8%
Iron3mg 34%
Potassium450mg 10%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene357μg
Beta carotene838μg
Caffeine0mg
Choline50mg 9%
Copper0.2mg 19%
Fluoride
Folate (B9)101μg 25%
Lycopene0μg
Magnesium48mg 11%
Manganese1mg 28%
Niacin6mg 36%
Pantothenic acid1mg 21%
Phosphorus189mg 27%
Retinol3μg
Riboflavin (B2)0.3mg 21%
Selenium28μg 50%
Theobromine0mg
Thiamine0.4mg 32%
Vitamin A IU1706IU
Vitamin A88μg 10%
Vitamin B120.2μg 7%
Vitamin B60.5mg 35%
Vitamin C18mg 20%
Vitamin D IU2IU
Vitamin D2
Vitamin D3
Vitamin E1mg 4%
Vitamin K38μg 32%
Zinc1mg 8%
Sugars
Sugar9g
Sucrose4g
Glucose2g
Fructose1g
Lactose0g
Maltose2g
Galactose0g
Starch31g
Fats
Saturated fats2g 8%
Monounsaturated fats2g
Polyunsaturated fats3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.2g
Glutamic acid4g
Glycine1g
Histidine0.4g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine0.3g
Valine1g

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