Chicken gravy

Campbell's

Carbs 46%Fat 48%
Percent Calories

¼ cup of chicken gravy (Campbell's) contains 29 Calories. The macronutrient breakdown is 46% carbs, 48% fat, and 6% protein. This has a relatively low calorie density, with 51 Calories per 100g.

Nutrition Facts

For ¼ cup of chicken gravy (56g)

NutrientValue%DV
Calories29
Fats2g 2%
Saturated fats0.3g 2%
Trans fats0g
Cholesterol–
Sodium237mg 10%
Carbs3g 1%
Net carbs3g
Fiber–
Sugar1g
Protein0.4g
Calcium7mg 1%
Iron0.1mg 1%
Potassium31mg 1%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium2mg 0.4%
Manganese–
Niacin0.2mg 1%
Pantothenic acid–
Phosphorus8mg 1%
Retinol–
Riboflavin (B2)0mg 2%
Selenium–
Theobromine–
Thiamine0mg 0.5%
Vitamin A IU–
Vitamin A–
Vitamin B120μg 0%
Vitamin B60mg 1%
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E0mg 0.3%
Vitamin K0.1μg 0.1%
Zinc0.1mg 0.5%
Sugars
Sugar1g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.3g 2%
Monounsaturated fats0.5g
Polyunsaturated fats0.2g
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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