Chicken pot pie
Frozen entree, prepared
2 pie (average weight of prepared pie) of chicken pot pie (Frozen entree, prepared) contains 955 Calories The macronutrient breakdown is 38% carbs, 52% fat, and 10% protein. This is a good source of protein (43% of your Daily Value) and vitamin k (42% of your Daily Value).
- 50 grams
- 100 grams
- 200 grams
- 0.5 pie (average weight of prepared pie)
- 1 pie (average weight of prepared pie)
- 2 pie (average weight of prepared pie)
Nutrition Facts
For 2 pie (average weight of prepared pie) of chicken pot pie (468g)
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 955 | |
| Fats | 55g | 71% |
| Saturated fats | 20g | 102% |
| Trans fats | 0.4g | |
| Cholesterol | 70mg | 23% |
| Sodium | 1839mg | 80% |
| Carbs | 90g | 33% |
| Net carbs | 85g | |
| Fiber | 5g | 18% |
| Sugar | 11g | |
| Protein | 24g | |
| Calcium | 94mg | 9% |
| Iron | 4mg | 44% |
| Potassium | 515mg | 11% |
| Vitamin D | 0.5μg | 3% |
| Vitamins and Minerals | ||
| Alpha carotene | 618μg | |
| Beta carotene | 1587μg | |
| Caffeine | 0mg | |
| Choline | 58mg | 11% |
| Copper | 0.2mg | 22% |
| Fluoride | – | |
| Folate (B9) | 164μg | 41% |
| Lycopene | 9μg | |
| Magnesium | 51mg | 12% |
| Manganese | 1mg | 38% |
| Niacin | 9mg | 55% |
| Pantothenic acid | 2mg | 34% |
| Phosphorus | 337mg | 48% |
| Retinol | 0μg | |
| Riboflavin (B2) | 0.2mg | 15% |
| Selenium | 25μg | 46% |
| Theobromine | 0mg | |
| Thiamine | 0.5mg | 41% |
| Vitamin A IU | 3159IU | |
| Vitamin A | 159μg | 18% |
| Vitamin B12 | 1μg | 21% |
| Vitamin B6 | 0.4mg | 33% |
| Vitamin C | 5mg | 5% |
| Vitamin D IU | 9IU | |
| Vitamin D2 | – | |
| Vitamin D3 | – | |
| Vitamin E | 2mg | 17% |
| Vitamin K | 50μg | 42% |
| Zinc | 2mg | 18% |
| Sugars | ||
| Sugar | 11g | |
| Sucrose | 2g | |
| Glucose | 2g | |
| Fructose | 0.5g | |
| Lactose | 1g | |
| Maltose | 5g | |
| Galactose | 0.5g | |
| Starch | 67g | |
| Fats | ||
| Saturated fats | 20g | 102% |
| Monounsaturated fats | 17g | |
| Polyunsaturated fats | 15g | |
| Trans fats | 0.4g | |
| Fatty Acids | ||
| Total omega 3 | 1g | |
| Total omega 6 | 14g | |
| Alpha Linolenic Acid (ALA) | 1g | |
| Docosahexaenoic Acid (DHA) | 0g | |
| Eicosapentaenoic Acid (EPA) | 0g | |
| Docosapentaenoic Acid (DPA) | 0g | |
| Amino Acids | ||
| Alanine | 1g | |
| Arginine | 1g | |
| Aspartic acid | 2g | |
| Cystine | 0.4g | |
| Glutamic acid | 6g | |
| Glycine | 1g | |
| Histidine | 1g | |
| Hydroxyproline | 0.1g | |
| Isoleucine | 1g | |
| Leucine | 2g | |
| Lysine | 1g | |
| Methionine | 0.4g | |
| Phenylalanine | 1g | |
| Proline | 2g | |
| Serine | 1g | |
| Threonine | 1g | |
| Tryptophan | 0.3g | |
| Tyrosine | 1g | |
| Valine | 1g | |
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