Chicken tenders

Applebee's, platter

Carbs 24%Fat 49%Protein 26%
Percent Calories

2 serving of chicken tenders (Applebee's, platter) contains 1241 Calories. The macronutrient breakdown is 24% carbs, 49% fat, and 26% protein. This is a good source of protein (146% of your Daily Value), potassium (30% of your Daily Value), and vitamin b6 (163% of your Daily Value).

Nutrition Facts

For 2 serving of chicken tenders (418g)

NutrientValue%DV
Calories1241
Fats68g 87%
Saturated fats12g 60%
Trans fats1g
Cholesterol–
Sodium3093mg 134%
Carbs75g 27%
Net carbs71g
Fiber4g 15%
Sugar2g
Protein82g
Calcium96mg 10%
Iron4mg 47%
Potassium1404mg 30%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium125mg 30%
Manganese–
Niacin33mg 205%
Pantothenic acid–
Phosphorus1246mg 178%
Retinol–
Riboflavin (B2)1mg 59%
Selenium–
Theobromine–
Thiamine0.4mg 36%
Vitamin A IU280IU
Vitamin A38μg 4%
Vitamin B121μg 24%
Vitamin B62mg 163%
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E6mg 40%
Vitamin K–
Zinc3mg 27%
Sugars
Sugar2g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats12g 60%
Monounsaturated fats18g
Polyunsaturated fats29g
Trans fats1g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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