Chocolate mousse

prepared from recipe

Carbs 29%Fat 64%
Percent Calories

2 cup of chocolate mousse (prepared from recipe) contains 1818 Calories. The macronutrient breakdown is 29% carbs, 64% fat, and 7% protein. This is a good source of protein (60% of your Daily Value), calcium (78% of your Daily Value), and vitamin a (126% of your Daily Value).

Nutrition Facts

For 2 cup of chocolate mousse (808g)

NutrientValue%DV
Calories1818
Fats129g 166%
Saturated fats74g 370%
Trans fats–
Cholesterol1131mg 377%
Sodium307mg 13%
Carbs130g 47%
Net carbs125g
Fiber5g 17%
Sugar120g
Protein33g
Calcium776mg 78%
Iron4mg 56%
Potassium1155mg 25%
Vitamin D–
Vitamins and Minerals
Alpha carotene24μg
Beta carotene218μg
Caffeine57mg
Choline–
Copper1mg 67%
Fluoride–
Folate (B9)121μg 30%
Lycopene0μg
Magnesium162mg 38%
Manganese0.5mg 21%
Niacin1mg 7%
Pantothenic acid4mg 86%
Phosphorus945mg 135%
Retinol1115μg
Riboflavin (B2)2mg 127%
Selenium60μg 109%
Theobromine364mg
Thiamine0.4mg 30%
Vitamin A IU4113IU
Vitamin A1131μg 126%
Vitamin B124μg 158%
Vitamin B60.5mg 36%
Vitamin C1mg 1%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E4mg 27%
Vitamin K13μg 11%
Zinc5mg 47%
Sugars
Sugar120g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats74g 370%
Monounsaturated fats41g
Polyunsaturated fats7g
Trans fats–
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0.1g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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