Campbells Chunky Chicken Corn Chowder

Chicken Corn Chowder,

Carbs 62%Fat 19%Protein 20%
Percent Calories

1 cup of Campbells chunky chicken corn chowder (Chicken Corn Chowder,) contains 140 Calories. The macronutrient breakdown is 62% carbs, 19% fat, and 20% protein. This is a good source of potassium (19% of your Daily Value).

Nutrition Facts

For 1 cup of Campbells chunky chicken corn chowder (266g)

NutrientValue%DV
Calories140
Fats3g 4%
Saturated fats1g 5%
Trans fats0g
Cholesterol15mg 5%
Sodium410mg 18%
Carbs22g 8%
Net carbs20g
Fiber2g 7%
Sugar3g
Protein7g
Calcium20mg 2%
Iron1mg 13%
Potassium880mg 19%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar3g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 5%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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