Corn grits

instant, dry, plain

Corn grits
Carbs 87%
Percent Calories

½ tbsp of corn grits (instant, dry, plain) contains 12 Calories. The macronutrient breakdown is 87% carbs, 5% fat, and 8% protein. This is a good source of iron (17% of your Daily Value).

Nutrition Facts

For ½ tbsp of corn grits (3g)

NutrientValue%DV
Calories12
Fats0.1g 0.1%
Saturated fats0g 0.1%
Trans fats–
Cholesterol0mg 0%
Sodium39mg 2%
Carbs3g 1%
Net carbs3g
Fiber0.1g 1%
Sugar0.1g
Protein0.3g
Calcium13mg 1%
Iron1mg 17%
Potassium5mg 0.1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline1mg 0.1%
Copper0mg 0.1%
Fluoride–
Folate (B9)6μg 2%
Lycopene0μg
Magnesium1mg 0.2%
Manganese0mg 0.3%
Niacin0.3mg 2%
Pantothenic acid0mg 0.2%
Phosphorus3mg 0.4%
Retinol0μg
Riboflavin (B2)0mg 2%
Selenium1μg 1%
Theobromine0mg
Thiamine0.1mg 6%
Vitamin A IU0.1IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60mg 0.4%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E0mg 0%
Vitamin K0μg 0%
Zinc0mg 0.1%
Sugars
Sugar0.1g
Sucrose0.1g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch2g
Fats
Saturated fats0g 0.1%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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