3 cup of cottage cheese (Lowfat, 1% milkfat) contains 488 Calories. The macronutrient breakdown is 16% carbs, 13% fat, and 71% protein. This is a good source of protein (150% of your Daily Value), vitamin b12 (178% of your Daily Value), and riboflavin (b2) (86% of your Daily Value).
Nutrition Facts
For 3 cup of cottage cheese (678g)
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 488 | |
| Fats | 7g | 9% |
| Saturated fats | 4g | 22% |
| Trans fats | – | |
| Cholesterol | 27mg | 9% |
| Sodium | 2753mg | 120% |
| Carbs | 18g | 7% |
| Net carbs | 18g | |
| Fiber | 0g | 0% |
| Sugar | 18g | |
| Protein | 84g | |
| Calcium | 414mg | 41% |
| Iron | 1mg | 12% |
| Potassium | 583mg | 12% |
| Vitamin D | 0μg | 0% |
| Vitamins and Minerals | ||
| Alpha carotene | 0μg | |
| Beta carotene | 20μg | |
| Caffeine | 0mg | |
| Choline | 119mg | 22% |
| Copper | 0.2mg | 21% |
| Fluoride | 214μg | |
| Folate (B9) | 81μg | 20% |
| Lycopene | 0μg | |
| Magnesium | 34mg | 8% |
| Manganese | 0mg | 1% |
| Niacin | 1mg | 5% |
| Pantothenic acid | 1mg | 29% |
| Phosphorus | 909mg | 130% |
| Retinol | 75μg | |
| Riboflavin (B2) | 1mg | 86% |
| Selenium | 61μg | 111% |
| Theobromine | 0mg | |
| Thiamine | 0.1mg | 12% |
| Vitamin A IU | 278IU | |
| Vitamin A | 75μg | 8% |
| Vitamin B12 | 4μg | 178% |
| Vitamin B6 | 0.5mg | 35% |
| Vitamin C | 0mg | 0% |
| Vitamin D IU | 0IU | |
| Vitamin D2 | – | |
| Vitamin D3 | – | |
| Vitamin E | 0.1mg | 0.5% |
| Vitamin K | 1μg | 1% |
| Zinc | 3mg | 23% |
| Sugars | ||
| Sugar | 18g | |
| Sucrose | – | |
| Glucose | – | |
| Fructose | – | |
| Lactose | – | |
| Maltose | – | |
| Galactose | – | |
| Starch | – | |
| Fats | ||
| Saturated fats | 4g | 22% |
| Monounsaturated fats | 2g | |
| Polyunsaturated fats | 0.2g | |
| Trans fats | – | |
| Fatty Acids | ||
| Total omega 3 | 0g | |
| Total omega 6 | 0g | |
| Alpha Linolenic Acid (ALA) | – | |
| Docosahexaenoic Acid (DHA) | 0g | |
| Eicosapentaenoic Acid (EPA) | 0g | |
| Docosapentaenoic Acid (DPA) | 0g | |
| Amino Acids | ||
| Alanine | 4g | |
| Arginine | 4g | |
| Aspartic acid | 6g | |
| Cystine | 1g | |
| Glutamic acid | 18g | |
| Glycine | 2g | |
| Histidine | 3g | |
| Hydroxyproline | – | |
| Isoleucine | 5g | |
| Leucine | 9g | |
| Lysine | 7g | |
| Methionine | 3g | |
| Phenylalanine | 5g | |
| Proline | 10g | |
| Serine | 5g | |
| Threonine | 4g | |
| Tryptophan | 1g | |
| Tyrosine | 4g | |
| Valine | 5g | |
Similar Foods
Cottage Cheese Good Culture
Cottage cheese Creamed, large or small curd
Cottage cheese Lowfat, 2% milkfat
Cottage cheese Lowfat, 1% milkfat, no sodium added
Small Curd 1% Milkfat Low Fat Cottage Cheese Low Fat, Small Curd, Great Value
