Crackers
Whole-wheat, low salt
2350 grams of crackers (Whole-wheat, low salt) contains 10410 Calories The macronutrient breakdown is 59% carbs, 33% fat, and 8% protein. This is a good source of protein (369% of your Daily Value), fiber (881% of your Daily Value), and magnesium (554% of your Daily Value).
- 50 grams
- 100 grams
- 200 grams
- 0.5 cup, crushed
- 1 cup, crushed
- 2 cup, crushed
- 0.5 cracker
- 1 cracker
- 2 cracker
- 0.5 cracker, square
- 1 cracker, square
- 2 cracker, square
- 0.5 Triscuit Bits
- 1 Triscuit Bits
- 2 Triscuit Bits
- 0.5 oz
- 1 oz
- 2 oz
Nutrition Facts
For 2350 grams of crackers
Nutrient | Value | %DV |
---|---|---|
Calories | 10410 | |
Fats | 404g | 518% |
Saturated fats | 80g | 399% |
Trans fats | – | |
Cholesterol | 0mg | 0% |
Sodium | 4371mg | 190% |
Carbs | 1612g | 586% |
Net carbs | 1365g | |
Fiber | 247g | 881% |
Sugar | 9g | |
Protein | 207g | |
Calcium | 1175mg | 118% |
Iron | 72mg | 905% |
Potassium | 6980mg | 149% |
Vitamin D | 0μg | 0% |
Vitamins and Minerals | ||
Alpha carotene | 0μg | |
Beta carotene | 0μg | |
Caffeine | 0mg | |
Choline | 639mg | 116% |
Copper | 10mg | 1159% |
Fluoride | – | |
Folate (B9) | 658μg | 165% |
Lycopene | 0μg | |
Magnesium | 2326mg | 554% |
Manganese | 53mg | 2296% |
Niacin | 106mg | 664% |
Pantothenic acid | 19mg | 382% |
Phosphorus | 6933mg | 990% |
Retinol | 0μg | |
Riboflavin (B2) | 2mg | 181% |
Selenium | 345μg | 628% |
Theobromine | 0mg | |
Thiamine | 5mg | 394% |
Vitamin A IU | 0IU | |
Vitamin A | 0μg | 0% |
Vitamin B12 | 0μg | 0% |
Vitamin B6 | 4mg | 331% |
Vitamin C | 0mg | 0% |
Vitamin D IU | 0IU | |
Vitamin D2 | – | |
Vitamin D3 | – | |
Vitamin E | 20mg | 135% |
Vitamin K | 195μg | 163% |
Zinc | 51mg | 459% |
Sugars | ||
Sugar | 9g | |
Sucrose | – | |
Glucose | – | |
Fructose | – | |
Lactose | – | |
Maltose | – | |
Galactose | – | |
Starch | – | |
Fats | ||
Saturated fats | 80g | 399% |
Monounsaturated fats | 138g | |
Polyunsaturated fats | 155g | |
Trans fats | – | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 0g | |
Alpha Linolenic Acid (ALA) | – | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 7g | |
Arginine | 10g | |
Aspartic acid | 11g | |
Cystine | 5g | |
Glutamic acid | 66g | |
Glycine | 8g | |
Histidine | 5g | |
Hydroxyproline | – | |
Isoleucine | 8g | |
Leucine | 14g | |
Lysine | 6g | |
Methionine | 3g | |
Phenylalanine | 10g | |
Proline | 22g | |
Serine | 10g | |
Threonine | 6g | |
Tryptophan | 3g | |
Tyrosine | 6g | |
Valine | 9g |
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