Crackers

Whole-wheat, low salt

Fat 33%Carbs 59%
Percent Calories

83 cup, crushed of crackers (Whole-wheat, low salt) contains 34563 Calories The macronutrient breakdown is 59% carbs, 33% fat, and 8% protein. This is a good source of protein (1226% of your Daily Value), fiber (2926% of your Daily Value), and magnesium (1839% of your Daily Value).

Nutrition Facts

For 83 cup, crushed of crackers (7.8kg)

NutrientValue%DV
Calories34563
Fats1342g 1720%
Saturated fats265g 1324%
Trans fats
Cholesterol0mg 0%
Sodium14512mg 631%
Carbs5352g 1946%
Net carbs4533g
Fiber819g 2926%
Sugar29g
Protein687g
Calcium3901mg 390%
Iron240mg 3004%
Potassium23172mg 493%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline2122mg 386%
Copper35mg 3849%
Fluoride
Folate (B9)2185μg 546%
Lycopene0μg
Magnesium7724mg 1839%
Manganese175mg 7622%
Niacin353mg 2204%
Pantothenic acid63mg 1269%
Phosphorus23016mg 3288%
Retinol0μg
Riboflavin (B2)8mg 600%
Selenium1147μg 2085%
Theobromine0mg
Thiamine16mg 1307%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B614mg 1098%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E67mg 447%
Vitamin K648μg 540%
Zinc168mg 1525%
Sugars
Sugar29g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats265g 1324%
Monounsaturated fats459g
Polyunsaturated fats515g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine25g
Arginine32g
Aspartic acid36g
Cystine16g
Glutamic acid219g
Glycine28g
Histidine16g
Hydroxyproline
Isoleucine26g
Leucine47g
Lysine19g
Methionine11g
Phenylalanine33g
Proline72g
Serine33g
Threonine20g
Tryptophan11g
Tyrosine20g
Valine31g

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