Cranberry sauce

canned, sweetened

Cranberry sauce
Carbs 99%
Percent Calories

⅔ cup of cranberry sauce (canned, sweetened) contains 279 Calories. The macronutrient breakdown is 99% carbs, 1% fat, and 1% protein. This has a moderate calorie density, with 151 Calories per 100g.

Nutrition Facts

For ⅔ cup of cranberry sauce (185g)

NutrientValue%DV
Calories279
Fats0.3g 0.4%
Saturated fats0g 0.1%
Trans fats–
Cholesterol0mg 0%
Sodium54mg 2%
Carbs72g 26%
Net carbs70g
Fiber2g 7%
Sugar70g
Protein0.4g
Calcium7mg 1%
Iron0.4mg 5%
Potassium48mg 1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene46μg
Caffeine0mg
Choline7mg 1%
Copper0mg 4%
Fluoride4μg
Folate (B9)2μg 0.5%
Lycopene0μg
Magnesium6mg 1%
Manganese0.1mg 5%
Niacin0.2mg 1%
Pantothenic acid–
Phosphorus11mg 2%
Retinol0μg
Riboflavin (B2)0mg 3%
Selenium1μg 1%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU78IU
Vitamin A4μg 0.4%
Vitamin B120μg 0%
Vitamin B60mg 2%
Vitamin C4mg 4%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E2mg 10%
Vitamin K3μg 2%
Zinc0.1mg 1%
Sugars
Sugar70g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0.1%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Similar Foods

Recipes