½ Can (10.75 Oz), Prepared Of Cream Of Chicken Soup Nutrition Facts

½ can (10.75 oz), prepared of cream of chicken soup (canned, prepared with equal volume water) contains 142 Calories. The macronutrient breakdown is 32% carbs, 57% fat, and 12% protein. This is a good source of vitamin a (22% of your Daily Value).

Amount Unit

Nutrition Facts

For ½ can (10.75 oz), prepared of cream of chicken soup (297g)

Nutrient	Value	%DV
Calories	142
Fats	9g	11%
Saturated fats	3g	13%
Trans fats	–
Cholesterol	12mg	4%
Sodium	1029mg	45%
Carbs	11g	4%
Net carbs	11g
Fiber	0.3g	1%
Sugar	–
Protein	4g

Calcium	42mg	4%
Iron	1mg	9%
Potassium	107mg	2%
Vitamin D	–
Vitamins and Minerals
Alpha carotene	–
Beta carotene	–
Caffeine	–
Choline	–
Copper	0.2mg	17%
Fluoride	–
Folate (B9)	3μg	1%
Lycopene	–
Magnesium	3mg	1%
Manganese	0.5mg	20%
Niacin	1mg	6%
Pantothenic acid	0.2mg	5%
Phosphorus	44mg	6%
Retinol	196μg
Riboflavin (B2)	0.1mg	6%
Selenium	–
Theobromine	–
Thiamine	0mg	3%
Vitamin A IU	682IU
Vitamin A	199μg	22%
Vitamin B12	0.1μg	5%
Vitamin B6	0mg	2%
Vitamin C	0.3mg	0.3%
Vitamin D IU	–
Vitamin D2	–
Vitamin D3	–
Vitamin E	–
Vitamin K	–
Zinc	1mg	7%
Sugars
Sugar	–
Sucrose	–
Glucose	–
Fructose	–
Lactose	–
Maltose	–
Galactose	–
Starch	–
Fats
Saturated fats	3g	13%
Monounsaturated fats	4g
Polyunsaturated fats	2g
Trans fats	–
Fatty Acids
Total omega 3	0g
Total omega 6	0g
Alpha Linolenic Acid (ALA)	–
Docosahexaenoic Acid (DHA)	0g
Eicosapentaenoic Acid (EPA)	0g
Docosapentaenoic Acid (DPA)	0g
Amino Acids
Alanine	0.2g
Arginine	0.2g
Aspartic acid	0.3g
Cystine	0.1g
Glutamic acid	1g
Glycine	0.2g
Histidine	0.1g
Hydroxyproline	–
Isoleucine	0.2g
Leucine	0.3g
Lysine	0.3g
Methionine	0.1g
Phenylalanine	0.2g
Proline	0.3g
Serine	0.2g
Threonine	0.2g
Tryptophan	0.1g
Tyrosine	0.1g
Valine	0.2g