Cream of chicken soup

Canned, prepared with equal volume water

Fat 57%Carbs 32%Protein 12%
Percent Calories

1 can (10.75 oz), prepared of cream of chicken soup (Canned, prepared with equal volume water) contains 285 Calories The macronutrient breakdown is 32% carbs, 57% fat, and 12% protein. This is a good source of vitamin a (44% of your Daily Value).

Nutrition Facts

For 1 can (10.75 oz), prepared of cream of chicken soup (593g)

NutrientValue%DV
Calories285
Fats18g 23%
Saturated fats5g 25%
Trans fats
Cholesterol24mg 8%
Sodium2058mg 89%
Carbs23g 8%
Net carbs22g
Fiber1g 2%
Sugar
Protein8g
Calcium83mg 8%
Iron1mg 19%
Potassium213mg 5%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.3mg 34%
Fluoride
Folate (B9)6μg 1%
Lycopene
Magnesium6mg 1%
Manganese1mg 40%
Niacin2mg 12%
Pantothenic acid0.5mg 9%
Phosphorus89mg 13%
Retinol391μg
Riboflavin (B2)0.1mg 11%
Selenium
Theobromine
Thiamine0.1mg 6%
Vitamin A IU1364IU
Vitamin A397μg 44%
Vitamin B120.2μg 10%
Vitamin B60mg 3%
Vitamin C1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc2mg 14%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 25%
Monounsaturated fats8g
Polyunsaturated fats4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine0.4g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine0.3g
Histidine0.2g
Hydroxyproline
Isoleucine0.4g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine0.4g
Proline1g
Serine0.4g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.3g
Valine0.4g

Similar Foods

Recipes