Cured ham

water added, whole, boneless, unheated, lean only

Fat 32%Protein 63%
Percent Calories

100 grams of cured ham (water added, whole, boneless, unheated, lean only) contains 110 Calories. The macronutrient breakdown is 5% carbs, 32% fat, and 63% protein. This is a good source of protein (31% of your Daily Value) and vitamin b6 (32% of your Daily Value).

Nutrition Facts

For 100 grams of cured ham

NutrientValue%DV
Calories110
Fats4g 5%
Saturated fats1g 7%
Trans fats0g
Cholesterol50mg 17%
Sodium1141mg 50%
Carbs1g 1%
Net carbs1g
Fiber0g 0%
Sugar1g
Protein17g
Calcium8mg 1%
Iron1mg 11%
Potassium317mg 7%
Vitamin D1μg 4%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium19mg 5%
Manganese–
Niacin5mg 34%
Pantothenic acid–
Phosphorus265mg 38%
Retinol–
Riboflavin (B2)0.2mg 14%
Selenium–
Theobromine–
Thiamine0.4mg 34%
Vitamin A IU42IU
Vitamin A13μg 1%
Vitamin B120.5μg 20%
Vitamin B60.4mg 32%
Vitamin C0mg 0%
Vitamin D IU23IU
Vitamin D2–
Vitamin D3–
Vitamin E0.2mg 1%
Vitamin K0μg 0%
Zinc2mg 16%
Sugars
Sugar1g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 7%
Monounsaturated fats2g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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