Cured ham

water added, whole, boneless, unheated, lean and fat

Fat 40%Protein 56%
Percent Calories

100 grams of cured ham (water added, whole, boneless, unheated, lean and fat) contains 121 Calories. The macronutrient breakdown is 5% carbs, 40% fat, and 56% protein. This has a relatively low calorie density, with 121 Calories per 100g.

Nutrition Facts

For 100 grams of cured ham

NutrientValue%DV
Calories121
Fats5g 7%
Saturated fats2g 9%
Trans fats0g
Cholesterol50mg 17%
Sodium1126mg 49%
Carbs1g 1%
Net carbs1g
Fiber0g 0%
Sugar1g
Protein17g
Calcium8mg 1%
Iron1mg 11%
Potassium312mg 7%
Vitamin D1μg 4%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium19mg 5%
Manganese–
Niacin5mg 34%
Pantothenic acid–
Phosphorus262mg 37%
Retinol–
Riboflavin (B2)0.2mg 14%
Selenium–
Theobromine–
Thiamine0.4mg 33%
Vitamin A IU42IU
Vitamin A13μg 1%
Vitamin B120.5μg 19%
Vitamin B60.4mg 31%
Vitamin C0mg 0%
Vitamin D IU22IU
Vitamin D2–
Vitamin D3–
Vitamin E0.2mg 2%
Vitamin K0μg 0%
Zinc2mg 16%
Sugars
Sugar1g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 9%
Monounsaturated fats3g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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