Cuttlefish

raw

Protein 87%
Percent Calories

50 grams of cuttlefish (raw) contains 39 Calories. The macronutrient breakdown is 4% carbs, 8% fat, and 87% protein. This is a good source of protein (14% of your Daily Value), potassium (4% of your Daily Value), and iron (38% of your Daily Value).

Nutrition Facts

For 50 grams of cuttlefish

NutrientValue%DV
Calories39
Fats0.4g 0.4%
Saturated fats0.1g 0.3%
Trans fats–
Cholesterol56mg 19%
Sodium186mg 8%
Carbs0.4g 0.1%
Net carbs0.4g
Fiber0g 0%
Sugar–
Protein8g
Calcium45mg 5%
Iron3mg 38%
Potassium177mg 4%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0.3mg 33%
Fluoride–
Folate (B9)8μg 2%
Lycopene–
Magnesium15mg 4%
Manganese0.1mg 2%
Niacin1mg 4%
Pantothenic acid0.3mg 5%
Phosphorus194mg 28%
Retinol57μg
Riboflavin (B2)0.5mg 35%
Selenium22μg 41%
Theobromine–
Thiamine0mg 0.4%
Vitamin A IU188IU
Vitamin A57μg 6%
Vitamin B122μg 63%
Vitamin B60.1mg 6%
Vitamin C3mg 3%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc1mg 8%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.1g 0.3%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats–
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.5g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine1g
Histidine0.2g
Hydroxyproline–
Isoleucine0.4g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine0.3g
Proline0.3g
Serine0.4g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.3g
Valine0.4g

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