Dinner rolls

Oat bran

Fat 17%Carbs 67%Protein 16%
Percent Calories

2 roll of dinner rolls (Oat bran) contains 156 Calories. The macronutrient breakdown is 67% carbs, 17% fat, and 16% protein. This has a moderate calorie density, with 236 Calories per 100g.

Nutrition Facts

For 2 roll of dinner rolls (66g)

NutrientValue%DV
Calories156
Fats3g 4%
Saturated fats0.4g 2%
Trans fats
Cholesterol0mg 0%
Sodium273mg 12%
Carbs27g 10%
Net carbs24g
Fiber3g 10%
Sugar4g
Protein6g
Calcium56mg 6%
Iron3mg 34%
Potassium80mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline10mg 2%
Copper0.1mg 10%
Fluoride
Folate (B9)63μg 16%
Lycopene0μg
Magnesium22mg 5%
Manganese0.5mg 22%
Niacin3mg 20%
Pantothenic acid0.3mg 6%
Phosphorus76mg 11%
Retinol0μg
Riboflavin (B2)0.2mg 15%
Selenium19μg 35%
Theobromine0mg
Thiamine0.3mg 25%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60mg 2%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.3mg 2%
Vitamin K1μg 1%
Zinc1mg 6%
Sugars
Sugar4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.4g 2%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.3g
Aspartic acid0.3g
Cystine0.1g
Glutamic acid2g
Glycine0.2g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.4g
Lysine0.2g
Methionine0.1g
Phenylalanine0.3g
Proline1g
Serine0.3g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.2g
Valine0.3g

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