Dinner rolls

plain, made with 2% milk

Dinner rolls
Carbs 68%Fat 21%Protein 11%
Percent Calories

½ roll of dinner rolls (plain, made with 2% milk) contains 55 Calories. The macronutrient breakdown is 68% carbs, 21% fat, and 11% protein. This has a relatively high calorie density, with 316 Calories per 100g.

Nutrition Facts

For ½ roll of dinner rolls (18g)

NutrientValue%DV
Calories55
Fats1g 2%
Saturated fats0.3g 2%
Trans fats–
Cholesterol6mg 2%
Sodium73mg 3%
Carbs9g 3%
Net carbs9g
Fiber0.3g 1%
Sugar–
Protein1g
Calcium11mg 1%
Iron1mg 6%
Potassium27mg 1%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0mg 2%
Fluoride–
Folate (B9)16μg 4%
Lycopene–
Magnesium3mg 1%
Manganese0.1mg 3%
Niacin1mg 4%
Pantothenic acid0.1mg 2%
Phosphorus22mg 3%
Retinol15μg
Riboflavin (B2)0.1mg 5%
Selenium4μg 7%
Theobromine–
Thiamine0.1mg 6%
Vitamin A IU59IU
Vitamin A15μg 2%
Vitamin B120μg 1%
Vitamin B60mg 1%
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc0.1mg 1%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.3g 2%
Monounsaturated fats1g
Polyunsaturated fats0.4g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.4g
Glycine0.1g
Histidine0g
Hydroxyproline–
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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