1 cup, sifted of dried egg (Dried) contains 514 Calories. The macronutrient breakdown is 1% carbs, 66% fat, and 33% protein. This is a good source of protein (73% of your Daily Value), potassium (10% of your Daily Value), and calcium (20% of your Daily Value).
- 50 grams
- 100 grams
- 200 grams
- 0.5 cup, sifted
- 1 cup, sifted
- 2 cup, sifted
- 0.5 tbsp
- 1 tbsp
- 2 tbsp
- 0.5 tsp
- 1 tsp
- 2 tsp
Nutrition Facts
For 1 cup, sifted of dried egg (85g)
| Nutrient | Value | %DV | 
|---|---|---|
| Calories | 514 | |
| Fats | 37g | 47% | 
| Saturated fats | 11g | 57% | 
| Trans fats | 0.1g | |
| Cholesterol | 1386mg | 462% | 
| Sodium | 408mg | 18% | 
| Carbs | 1g | 0.5% | 
| Net carbs | 1g | |
| Fiber | 0g | 0% | 
| Sugar | 0.3g | |
| Protein | 41g | |
| Calcium | 201mg | 20% | 
| Iron | 4mg | 46% | 
| Potassium | 459mg | 10% | 
| Vitamin D | 3μg | 18% | 
| Vitamins and Minerals | ||
| Alpha carotene | 0μg | |
| Beta carotene | 0μg | |
| Caffeine | 0mg | |
| Choline | 1077mg | 196% | 
| Copper | 0.2mg | 19% | 
| Fluoride | – | |
| Folate (B9) | 101μg | 25% | 
| Lycopene | 0μg | |
| Magnesium | 29mg | 7% | 
| Manganese | 0mg | 2% | 
| Niacin | 0.3mg | 2% | 
| Pantothenic acid | 5mg | 94% | 
| Phosphorus | 535mg | 76% | 
| Retinol | 128μg | |
| Riboflavin (B2) | 2mg | 129% | 
| Selenium | 140μg | 255% | 
| Theobromine | 0mg | |
| Thiamine | 0.2mg | 13% | 
| Vitamin A IU | 425IU | |
| Vitamin A | 128μg | 14% | 
| Vitamin B12 | 3μg | 120% | 
| Vitamin B6 | 0.4mg | 32% | 
| Vitamin C | 0mg | 0% | 
| Vitamin D IU | 106IU | |
| Vitamin D2 | – | |
| Vitamin D3 | 3μg | |
| Vitamin E | 2mg | 12% | 
| Vitamin K | 1μg | 1% | 
| Zinc | 3mg | 24% | 
| Sugars | ||
| Sugar | 0.3g | |
| Sucrose | 0g | |
| Glucose | 0.2g | |
| Fructose | 0g | |
| Lactose | 0g | |
| Maltose | 0g | |
| Galactose | 0g | |
| Starch | – | |
| Fats | ||
| Saturated fats | 11g | 57% | 
| Monounsaturated fats | 15g | |
| Polyunsaturated fats | 6g | |
| Trans fats | 0.1g | |
| Fatty Acids | ||
| Total omega 3 | 0.3g | |
| Total omega 6 | 0.1g | |
| Alpha Linolenic Acid (ALA) | 0.1g | |
| Docosahexaenoic Acid (DHA) | 0.2g | |
| Eicosapentaenoic Acid (EPA) | 0g | |
| Docosapentaenoic Acid (DPA) | 0g | |
| Amino Acids | ||
| Alanine | 2g | |
| Arginine | 3g | |
| Aspartic acid | 4g | |
| Cystine | 1g | |
| Glutamic acid | 5g | |
| Glycine | 1g | |
| Histidine | 1g | |
| Hydroxyproline | – | |
| Isoleucine | 2g | |
| Leucine | 4g | |
| Lysine | 3g | |
| Methionine | 1g | |
| Phenylalanine | 2g | |
| Proline | 2g | |
| Serine | 3g | |
| Threonine | 2g | |
| Tryptophan | 1g | |
| Tyrosine | 2g | |
| Valine | 3g | |
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