Dried egg

Dried

Fat 66%Protein 33%
Percent Calories

½ tbsp of dried egg (Dried) contains 15 Calories The macronutrient breakdown is 1% carbs, 66% fat, and 33% protein. This is a good source of protein (2% of your Daily Value), potassium (0.3% of your Daily Value), and calcium (1% of your Daily Value).

Nutrition Facts

For ½ tbsp of dried egg (3g)

NutrientValue%DV
Calories15
Fats1g 1%
Saturated fats0.3g 2%
Trans fats0g
Cholesterol41mg 14%
Sodium12mg 1%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein1g
Calcium6mg 1%
Iron0.1mg 1%
Potassium14mg 0.3%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline32mg 6%
Copper0mg 1%
Fluoride
Folate (B9)3μg 1%
Lycopene0μg
Magnesium1mg 0.2%
Manganese0mg 0.1%
Niacin0mg 0.1%
Pantothenic acid0.1mg 3%
Phosphorus16mg 2%
Retinol4μg
Riboflavin (B2)0mg 4%
Selenium4μg 7%
Theobromine0mg
Thiamine0mg 0.4%
Vitamin A IU13IU
Vitamin A4μg 0.4%
Vitamin B120.1μg 4%
Vitamin B60mg 1%
Vitamin C0mg 0%
Vitamin D IU3IU
Vitamin D2
Vitamin D30.1μg
Vitamin E0.1mg 0.4%
Vitamin K0μg 0%
Zinc0.1mg 1%
Sugars
Sugar0g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats0.3g 2%
Monounsaturated fats0.4g
Polyunsaturated fats0.2g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.2g
Glycine0g
Histidine0g
Hydroxyproline
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0g
Valine0.1g

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