Dried egg
Dried, stabilized, glucose reduced
100 grams of dried egg (Dried, stabilized, glucose reduced) contains 615 Calories The macronutrient breakdown is 2% carbs, 66% fat, and 32% protein. This is a good source of protein (86% of your Daily Value), potassium (11% of your Daily Value), and calcium (22% of your Daily Value).
- 50 grams
- 100 grams
- 200 grams
- 0.5 cup, sifted
- 1 cup, sifted
- 2 cup, sifted
- 0.5 tbsp
- 1 tbsp
- 2 tbsp
- 0.5 tsp
- 1 tsp
- 2 tsp
Nutrition Facts
For 100 grams of dried egg
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 615 | |
| Fats | 44g | 56% |
| Saturated fats | 13g | 66% |
| Trans fats | – | |
| Cholesterol | 2017mg | 672% |
| Sodium | 548mg | 24% |
| Carbs | 2g | 1% |
| Net carbs | 2g | |
| Fiber | 0g | 0% |
| Sugar | – | |
| Protein | 48g | |
| Calcium | 222mg | 22% |
| Iron | 8mg | 103% |
| Potassium | 515mg | 11% |
| Vitamin D | – | |
| Vitamins and Minerals | ||
| Alpha carotene | – | |
| Beta carotene | – | |
| Caffeine | – | |
| Choline | – | |
| Copper | 0.3mg | 30% |
| Fluoride | – | |
| Folate (B9) | 193μg | 48% |
| Lycopene | – | |
| Magnesium | 49mg | 12% |
| Manganese | 0.2mg | 7% |
| Niacin | 0.3mg | 2% |
| Pantothenic acid | 7mg | 134% |
| Phosphorus | 715mg | 102% |
| Retinol | 616μg | |
| Riboflavin (B2) | 1mg | 95% |
| Selenium | 121μg | 220% |
| Theobromine | – | |
| Thiamine | 0.3mg | 27% |
| Vitamin A IU | 2050IU | |
| Vitamin A | 616μg | 68% |
| Vitamin B12 | 11μg | 438% |
| Vitamin B6 | 0.4mg | 32% |
| Vitamin C | 0mg | 0% |
| Vitamin D IU | – | |
| Vitamin D2 | – | |
| Vitamin D3 | – | |
| Vitamin E | – | |
| Vitamin K | – | |
| Zinc | 6mg | 52% |
| Sugars | ||
| Sugar | – | |
| Sucrose | – | |
| Glucose | – | |
| Fructose | – | |
| Lactose | – | |
| Maltose | – | |
| Galactose | – | |
| Starch | – | |
| Fats | ||
| Saturated fats | 13g | 66% |
| Monounsaturated fats | 18g | |
| Polyunsaturated fats | 6g | |
| Trans fats | – | |
| Fatty Acids | ||
| Total omega 3 | 0g | |
| Total omega 6 | 0g | |
| Alpha Linolenic Acid (ALA) | – | |
| Docosahexaenoic Acid (DHA) | – | |
| Eicosapentaenoic Acid (EPA) | – | |
| Docosapentaenoic Acid (DPA) | – | |
| Amino Acids | ||
| Alanine | 3g | |
| Arginine | 3g | |
| Aspartic acid | 5g | |
| Cystine | 1g | |
| Glutamic acid | 6g | |
| Glycine | 2g | |
| Histidine | 1g | |
| Hydroxyproline | – | |
| Isoleucine | 3g | |
| Leucine | 4g | |
| Lysine | 3g | |
| Methionine | 2g | |
| Phenylalanine | 3g | |
| Proline | 2g | |
| Serine | 4g | |
| Threonine | 2g | |
| Tryptophan | 1g | |
| Tyrosine | 2g | |
| Valine | 3g | |
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