Eggo waffles

Kellogg's, golden oat

Carbs 73%Fat 14%Protein 13%
Percent Calories

50 grams of eggo waffles (Kellogg's, golden oat) contains 99 Calories. The macronutrient breakdown is 73% carbs, 14% fat, and 13% protein. This is a good source of vitamin b6 (19% of your Daily Value), vitamin b12 (31% of your Daily Value), and riboflavin (b2) (19% of your Daily Value).

Nutrition Facts

For 50 grams of eggo waffles

NutrientValue%DV
Calories99
Fats2g 2%
Saturated fats0.3g 2%
Trans fats–
Cholesterol0.5mg 0.2%
Sodium193mg 8%
Carbs19g 7%
Net carbs17g
Fiber2g 6%
Sugar2g
Protein3g
Calcium33mg 3%
Iron2mg 29%
Potassium96mg 2%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)21μg 5%
Lycopene–
Magnesium22mg 5%
Manganese–
Niacin3mg 16%
Pantothenic acid–
Phosphorus162mg 23%
Retinol–
Riboflavin (B2)0.3mg 19%
Selenium–
Theobromine–
Thiamine0.2mg 17%
Vitamin A IU641IU
Vitamin A–
Vitamin B121μg 31%
Vitamin B60.3mg 19%
Vitamin C0.4mg 0.4%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar2g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.3g 2%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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