Flaxseed

Seeds

Flaxseed
Fat 67%Carbs 20%Protein 13%
Percent Calories

46 grams of flaxseed (Seeds) contains 246 Calories. The macronutrient breakdown is 20% carbs, 67% fat, and 13% protein. This is a good source of protein (15% of your Daily Value), fiber (45% of your Daily Value), and potassium (8% of your Daily Value).

Nutrition Facts

For 46 grams of flaxseed

NutrientValue%DV
Calories246
Fats19g 25%
Saturated fats2g 8%
Trans fats
Cholesterol0mg 0%
Sodium14mg 1%
Carbs13g 5%
Net carbs1g
Fiber13g 45%
Sugar1g
Protein8g
Calcium117mg 12%
Iron3mg 33%
Potassium374mg 8%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline36mg 7%
Copper1mg 62%
Fluoride
Folate (B9)40μg 10%
Lycopene0μg
Magnesium180mg 43%
Manganese1mg 50%
Niacin1mg 9%
Pantothenic acid0.5mg 9%
Phosphorus295mg 42%
Retinol0μg
Riboflavin (B2)0.1mg 6%
Selenium12μg 21%
Theobromine0mg
Thiamine1mg 63%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.2mg 17%
Vitamin C0.3mg 0.3%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K2μg 2%
Zinc2mg 18%
Sugars
Sugar1g
Sucrose1g
Glucose0.2g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats2g 8%
Monounsaturated fats3g
Polyunsaturated fats13g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine1g
Aspartic acid1g
Cystine0.2g
Glutamic acid2g
Glycine1g
Histidine0.2g
Hydroxyproline0.1g
Isoleucine0.4g
Leucine1g
Lysine0.4g
Methionine0.2g
Phenylalanine0.4g
Proline0.4g
Serine0.4g
Threonine0.4g
Tryptophan0.1g
Tyrosine0.2g
Valine0.5g

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