French fries

T.G.I. Friday's

Carbs 50%Fat 45%
Percent Calories

½ serving of french fries (T.G.I. Friday's) contains 272 Calories. The macronutrient breakdown is 50% carbs, 45% fat, and 5% protein. This is a good source of fiber (13% of your Daily Value), potassium (12% of your Daily Value), and vitamin b6 (20% of your Daily Value).

Nutrition Facts

For ½ serving of french fries (92g)

NutrientValue%DV
Calories272
Fats14g 17%
Saturated fats2g 12%
Trans fats0.1g
Cholesterol–
Sodium376mg 16%
Carbs34g 12%
Net carbs30g
Fiber4g 13%
Sugar0g
Protein3g
Calcium17mg 2%
Iron1mg 11%
Potassium556mg 12%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium29mg 7%
Manganese–
Niacin3mg 16%
Pantothenic acid–
Phosphorus111mg 16%
Retinol–
Riboflavin (B2)0.1mg 5%
Selenium–
Theobromine–
Thiamine0.1mg 8%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B12–
Vitamin B60.3mg 20%
Vitamin C1mg 1%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E1mg 7%
Vitamin K40μg 33%
Zinc1mg 5%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 12%
Monounsaturated fats3g
Polyunsaturated fats7g
Trans fats0.1g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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