2 Wing, With Skin Of Fried Chicken Wing Nutrition Facts

2 wing, with skin of fried chicken wing (Popeyes, Mild, fried, breaded, with skin) contains 385 Calories. The macronutrient breakdown is 16% carbs, 60% fat, and 24% protein. This is a good source of protein (42% of your Daily Value).

Amount Unit

Nutrition Facts

For 2 wing, with skin of fried chicken wing (114g)

Nutrient	Value	%DV
Calories	385
Fats	26g	33%
Saturated fats	9g	46%
Trans fats	1g
Cholesterol	–
Sodium	898mg	39%
Carbs	15g	6%
Net carbs	15g
Fiber	1g	2%
Sugar	0g
Protein	23g

Calcium	35mg	4%
Iron	2mg	20%
Potassium	279mg	6%
Vitamin D	–
Vitamins and Minerals
Alpha carotene	–
Beta carotene	–
Caffeine	–
Choline	–
Copper	–
Fluoride	–
Folate (B9)	–
Lycopene	–
Magnesium	25mg	6%
Manganese	–
Niacin	7mg	47%
Pantothenic acid	–
Phosphorus	170mg	24%
Retinol	–
Riboflavin (B2)	0.3mg	25%
Selenium	–
Theobromine	–
Thiamine	0.2mg	13%
Vitamin A IU	72IU
Vitamin A	22μg	2%
Vitamin B12	1μg	26%
Vitamin B6	0.2mg	17%
Vitamin C	–
Vitamin D IU	–
Vitamin D2	–
Vitamin D3	–
Vitamin E	0.3mg	2%
Vitamin K	–
Zinc	1mg	13%
Sugars
Sugar	0g
Sucrose	–
Glucose	–
Fructose	–
Lactose	–
Maltose	–
Galactose	–
Starch	–
Fats
Saturated fats	9g	46%
Monounsaturated fats	11g
Polyunsaturated fats	3g
Trans fats	1g
Fatty Acids
Total omega 3	–
Total omega 6	–
Alpha Linolenic Acid (ALA)	–
Docosahexaenoic Acid (DHA)	–
Eicosapentaenoic Acid (EPA)	–
Docosapentaenoic Acid (DPA)	–
Amino Acids
Alanine	–
Arginine	–
Aspartic acid	–
Cystine	–
Glutamic acid	–
Glycine	–
Histidine	–
Hydroxyproline	–
Isoleucine	–
Leucine	–
Lysine	–
Methionine	–
Phenylalanine	–
Proline	–
Serine	–
Threonine	–
Tryptophan	–
Tyrosine	–
Valine	–