Golden crisp

Cereals ready-to-eat, post

Carbs 91%
Percent Calories

2 tbsp of golden crisp (Cereals ready-to-eat, post) contains 17 Calories The macronutrient breakdown is 91% carbs, 4% fat, and 6% protein. This is a good source of vitamin a (4% of your Daily Value), vitamin b6 (7% of your Daily Value), and vitamin b12 (11% of your Daily Value).

Nutrition Facts

For 2 tbsp of golden crisp (5g)

NutrientValue%DV
Calories17
Fats0.1g 0.1%
Saturated fats0g 0%
Trans fats0g
Cholesterol0mg 0%
Sodium4mg 0.2%
Carbs4g 1%
Net carbs4g
Fiber0.2g 1%
Sugar2g
Protein0.2g
Calcium1mg 0.1%
Iron0.3mg 4%
Potassium8mg 0.2%
Vitamin D0.3μg 2%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0.1μg
Caffeine0mg
Choline1mg 0.1%
Copper0mg 1%
Fluoride
Folate (B9)17μg 4%
Lycopene0μg
Magnesium3mg 1%
Manganese0mg 2%
Niacin1mg 5%
Pantothenic acid
Phosphorus10mg 1%
Retinol37μg
Riboflavin (B2)0.1mg 6%
Selenium2μg 4%
Theobromine0mg
Thiamine0.1mg 5%
Vitamin A IU125IU
Vitamin A37μg 4%
Vitamin B120.3μg 11%
Vitamin B60.1mg 7%
Vitamin C0mg 0%
Vitamin D IU13IU
Vitamin D2
Vitamin D30.3μg
Vitamin E0mg 0.1%
Vitamin K0μg 0%
Zinc0.3mg 2%
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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