Golden crisp

Cereals ready-to-eat, post

Carbs 91%
Percent Calories

½ cup of golden crisp (Cereals ready-to-eat, post) contains 68 Calories The macronutrient breakdown is 91% carbs, 4% fat, and 6% protein. This is a good source of vitamin a (17% of your Daily Value), vitamin b6 (26% of your Daily Value), and vitamin b12 (42% of your Daily Value).

Nutrition Facts

For ½ cup of golden crisp (18g)

NutrientValue%DV
Calories68
Fats0.3g 0.4%
Saturated fats0g 0.2%
Trans fats0g
Cholesterol0mg 0%
Sodium17mg 1%
Carbs16g 6%
Net carbs15g
Fiber1g 3%
Sugar10g
Protein1g
Calcium3mg 0.3%
Iron1mg 15%
Potassium32mg 1%
Vitamin D1μg 9%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0.4μg
Caffeine0mg
Choline2mg 0.5%
Copper0mg 4%
Fluoride
Folate (B9)67μg 17%
Lycopene0μg
Magnesium11mg 3%
Manganese0.2mg 8%
Niacin3mg 21%
Pantothenic acid
Phosphorus41mg 6%
Retinol150μg
Riboflavin (B2)0.3mg 22%
Selenium9μg 16%
Theobromine0mg
Thiamine0.3mg 21%
Vitamin A IU500IU
Vitamin A150μg 17%
Vitamin B121μg 42%
Vitamin B60.3mg 26%
Vitamin C0mg 0%
Vitamin D IU53IU
Vitamin D2
Vitamin D31μg
Vitamin E0.1mg 0.4%
Vitamin K0.2μg 0.1%
Zinc1mg 9%
Sugars
Sugar10g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0.2%
Monounsaturated fats0.1g
Polyunsaturated fats0.1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods