Ground Turkey Sweet Potato Skillet

Ingredients

• Olive oil

  Salad or cooking

  2 tbsp or 27g

• Ground turkey

  Poultry food products, raw

  16 oz or 456g

• Garlic

  Raw

  1 tsp or 3g

• Onions

  Raw

  1 cup, chopped or 160g

• Red bell pepper

  Sweet, raw

  ½ medium or 60g

• Sweet potato

  Raw, unprepared

  1 cup, cubes or 133g

• Chili powder

  Spices

  ⅛ tsp or 0.3g

• Salt

  Table

  1 dash or 0.4g

• Pepper

  Spices, black

  1 dash or 0.1g

• Mozzarella cheese

  Part skim milk

  ½ cup, shredded or 56g

• Parsley

  Raw

  1 tbsp or 4g

Directions

1. Heat olive oil in an oven-safe skillet over medium-high heat. Add ground turkey and garlic, stirring occasionally, and cook for about 10 minutes until the turkey is browned.
2. Add onions and peppers, cooking until onions are golden brown. Add sweet potato, chili powder, salt, and pepper. Cover the skillet and cook until sweet potatoes are tender, stirring occasionally. Add more olive oil or water if needed.
3. Preheat the oven to 400°F while the sweet potatoes are cooking.
4. Once the sweet potatoes are tender, add shredded mozzarella cheese. Transfer the skillet to the oven to melt the cheese.
5. Remove from the oven and garnish with parsley before serving.

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