Halibut

Fish, greenland, raw

Fat 68%Protein 32%
Percent Calories

2 fillet of halibut (Fish, greenland, raw) contains 1518 Calories The macronutrient breakdown is 0% carbs, 68% fat, and 32% protein. This is a good source of vitamin d (1491% of your Daily Value).

Nutrition Facts

For 2 fillet of halibut (816g)

NutrientValue%DV
Calories1518
Fats113g 145%
Saturated fats20g 99%
Trans fats
Cholesterol375mg 125%
Sodium653mg 28%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein117g
Calcium24mg 2%
Iron5mg 67%
Potassium2187mg 47%
Vitamin D224μg 1491%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline504mg 92%
Copper0.2mg 27%
Fluoride
Folate (B9)8μg 2%
Lycopene0μg
Magnesium212mg 51%
Manganese0.1mg 4%
Niacin12mg 77%
Pantothenic acid2mg 41%
Phosphorus1338mg 191%
Retinol114μg
Riboflavin (B2)1mg 50%
Selenium298μg 542%
Theobromine0mg
Thiamine0.5mg 41%
Vitamin A IU384IU
Vitamin A114μg 13%
Vitamin B128μg 340%
Vitamin B63mg 264%
Vitamin C0mg 0%
Vitamin D IU8952IU
Vitamin D2
Vitamin D3224μg
Vitamin E6mg 40%
Vitamin K1μg 1%
Zinc3mg 30%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats20g 99%
Monounsaturated fats68g
Polyunsaturated fats11g
Trans fats
Fatty Acids
Total omega 38g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)3g
Eicosapentaenoic Acid (EPA)4g
Docosapentaenoic Acid (DPA)1g
Amino Acids
Alanine7g
Arginine7g
Aspartic acid12g
Cystine1g
Glutamic acid18g
Glycine6g
Histidine3g
Hydroxyproline
Isoleucine5g
Leucine10g
Lysine11g
Methionine3g
Phenylalanine5g
Proline4g
Serine5g
Threonine5g
Tryptophan1g
Tyrosine4g
Valine6g

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