Ham and water product

cured, shank, bone-in, lean and fat, unheated

Fat 74%Protein 24%
Percent Calories

½ oz shank of ham and water product (cured, shank, bone-in, lean and fat, unheated) contains 43 Calories. The macronutrient breakdown is 2% carbs, 74% fat, and 24% protein. This has a moderate calorie density, with 243 Calories per 100g.

Nutrition Facts

For ½ oz shank of ham and water product (18g)

NutrientValue%DV
Calories43
Fats4g 4%
Saturated fats1g 6%
Trans fats0g
Cholesterol10mg 3%
Sodium164mg 7%
Carbs0.2g 0.1%
Net carbs0.2g
Fiber0g 0%
Sugar0.2g
Protein2g
Calcium1mg 0.1%
Iron0.1mg 2%
Potassium38mg 1%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium2mg 1%
Manganese–
Niacin1mg 4%
Pantothenic acid–
Phosphorus33mg 5%
Retinol–
Riboflavin (B2)0mg 2%
Selenium–
Theobromine–
Thiamine0.1mg 8%
Vitamin A IU6IU
Vitamin A2μg 0.2%
Vitamin B120.1μg 3%
Vitamin B60mg 3%
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E0.1mg 0.5%
Vitamin K0μg 0%
Zinc0.3mg 3%
Sugars
Sugar0.2g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 6%
Monounsaturated fats2g
Polyunsaturated fats0.5g
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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