Hyacinth beans

Mature seeds, raw

Carbs 69%Protein 27%
Percent Calories

50 grams of hyacinth beans (Mature seeds, raw) contains 172 Calories The macronutrient breakdown is 69% carbs, 4% fat, and 27% protein. This is a good source of protein (21% of your Daily Value), fiber (46% of your Daily Value), and potassium (13% of your Daily Value).

Nutrition Facts

For 50 grams of hyacinth beans

NutrientValue%DV
Calories172
Fats1g 1%
Saturated fats0.1g 1%
Trans fats
Cholesterol0mg 0%
Sodium11mg 0.5%
Carbs30g 11%
Net carbs18g
Fiber13g 46%
Sugar
Protein12g
Calcium65mg 7%
Iron3mg 32%
Potassium618mg 13%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline
Copper1mg 74%
Fluoride
Folate (B9)12μg 3%
Lycopene0μg
Magnesium142mg 34%
Manganese1mg 34%
Niacin1mg 5%
Pantothenic acid1mg 12%
Phosphorus186mg 27%
Retinol0μg
Riboflavin (B2)0.1mg 5%
Selenium4μg 7%
Theobromine0mg
Thiamine1mg 47%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.1mg 6%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc5mg 42%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 1%
Monounsaturated fats0g
Polyunsaturated fats0.4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine1g
Histidine0.3g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.1g
Phenylalanine1g
Proline1g
Serine1g
Threonine0.5g
Tryptophan0.1g
Tyrosine0.4g
Valine1g

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