Starbucks Iced Gingerbread Latte with Whole Milk and Whip, Tall

Fat 48%Carbs 42%Protein 10%
Percent Calories

12 fl oz of Starbucks iced gingerbread latte with whole milk and whip, tall contains 250 Calories The macronutrient breakdown is 42% carbs, 48% fat, and 10% protein. This is a good source of calcium (20% of your Daily Value) and vitamin a (17% of your Daily Value).

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Nutrition Facts

For 12 fl oz of Starbucks iced gingerbread latte with whole milk and whip, tall

NutrientValue%DV
Calories250
Fats13g 17%
Saturated fats8g 40%
Trans fats0g
Cholesterol45mg 15%
Sodium90mg 4%
Carbs26g 9%
Net carbs26g
Fiber0g 0%
Sugar26g
Protein6g
Calcium200mg 20%
Iron0mg 0%
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A150μg 17%
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar26g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats8g 40%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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