Imitation shrimp

made from surimi

Carbs 37%Fat 13%Protein 50%
Percent Calories

½ oz of imitation shrimp (made from surimi) contains 14 Calories. The macronutrient breakdown is 37% carbs, 13% fat, and 50% protein. This is a good source of protein (3% of your Daily Value) and vitamin b12 (9% of your Daily Value).

Nutrition Facts

For ½ oz of imitation shrimp (14g)

NutrientValue%DV
Calories14
Fats0.2g 0.3%
Saturated fats0g 0.2%
Trans fats–
Cholesterol5mg 2%
Sodium100mg 4%
Carbs1g 0.5%
Net carbs1g
Fiber0g 0%
Sugar–
Protein2g
Calcium3mg 0.3%
Iron0.1mg 1%
Potassium13mg 0.3%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0mg 1%
Fluoride–
Folate (B9)0.3μg 0.1%
Lycopene–
Magnesium6mg 1%
Manganese0mg 0.1%
Niacin0mg 0.2%
Pantothenic acid0mg 0.2%
Phosphorus40mg 6%
Retinol3μg
Riboflavin (B2)0mg 0.4%
Selenium3μg 6%
Theobromine–
Thiamine0mg 0.3%
Vitamin A IU9IU
Vitamin A3μg 0.3%
Vitamin B120.2μg 9%
Vitamin B60mg 0.3%
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc0mg 0.4%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0.2%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.2g
Cystine0g
Glutamic acid0.3g
Glycine0.1g
Histidine0g
Hydroxyproline–
Isoleucine0.1g
Leucine0.1g
Lysine0.2g
Methionine0.1g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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