Imitation shrimp

made from surimi

Carbs 37%Fat 13%Protein 50%
Percent Calories

2 oz of imitation shrimp (made from surimi) contains 57 Calories. The macronutrient breakdown is 37% carbs, 13% fat, and 50% protein. This is a good source of protein (13% of your Daily Value) and vitamin b12 (38% of your Daily Value).

Nutrition Facts

For 2 oz of imitation shrimp (57g)

NutrientValue%DV
Calories57
Fats1g 1%
Saturated fats0.2g 1%
Trans fats–
Cholesterol20mg 7%
Sodium400mg 17%
Carbs5g 2%
Net carbs5g
Fiber0g 0%
Sugar–
Protein7g
Calcium11mg 1%
Iron0.3mg 4%
Potassium50mg 1%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0mg 2%
Fluoride–
Folate (B9)1μg 0.3%
Lycopene–
Magnesium24mg 6%
Manganese0mg 0.3%
Niacin0.1mg 1%
Pantothenic acid0mg 1%
Phosphorus160mg 23%
Retinol11μg
Riboflavin (B2)0mg 1%
Selenium13μg 24%
Theobromine–
Thiamine0mg 1%
Vitamin A IU37IU
Vitamin A11μg 1%
Vitamin B121μg 38%
Vitamin B60mg 1%
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc0.2mg 2%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.1g
Polyunsaturated fats0.4g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine0.4g
Arginine0.5g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.3g
Histidine0.2g
Hydroxyproline–
Isoleucine0.3g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine0.3g
Proline0.3g
Serine0.3g
Threonine0.3g
Tryptophan0g
Tyrosine0.3g
Valine0.4g

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