Italian chicken sausage

lower sodium

Carbs 31%Fat 22%Protein 47%
Percent Calories

200 grams of italian chicken sausage (lower sodium) contains 366 Calories. The macronutrient breakdown is 31% carbs, 22% fat, and 47% protein. This is a good source of protein (77% of your Daily Value), potassium (45% of your Daily Value), and vitamin b6 (82% of your Daily Value).

Nutrition Facts

For 200 grams of italian chicken sausage

NutrientValue%DV
Calories366
Fats9g 11%
Saturated fats2g 9%
Trans fats0g
Cholesterol72mg 24%
Sodium892mg 39%
Carbs29g 10%
Net carbs29g
Fiber0g 0%
Sugar2g
Protein43g
Calcium0mg 0%
Iron3mg 32%
Potassium2124mg 45%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium86mg 20%
Manganese–
Niacin26mg 161%
Pantothenic acid–
Phosphorus572mg 82%
Retinol–
Riboflavin (B2)1mg 72%
Selenium–
Theobromine–
Thiamine1mg 66%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120.3μg 13%
Vitamin B61mg 82%
Vitamin C0mg 0%
Vitamin D IU10IU
Vitamin D2–
Vitamin D3–
Vitamin E3mg 18%
Vitamin K70μg 58%
Zinc5mg 44%
Sugars
Sugar2g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 9%
Monounsaturated fats4g
Polyunsaturated fats3g
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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