La Brea Bakery, Aryzta LLC Jalapeno Cheddar Loaf

Carbs 71%Fat 14%Protein 15%
Percent Calories

2 oz of La Brea Bakery, Aryzta LLC jalapeno cheddar loaf contains 170 Calories. The macronutrient breakdown is 71% carbs, 14% fat, and 15% protein. This has a relatively high calorie density, with 298 Calories per 100g.

Nutrition Facts

For 2 oz of La Brea Bakery, Aryzta LLC jalapeno cheddar loaf (57g)

NutrientValue%DV
Calories170
Fats3g 3%
Saturated fats1g 7%
Trans fats0g
Cholesterol–
Sodium350mg 15%
Carbs29g 11%
Net carbs28g
Fiber1g 4%
Sugar1g
Protein6g
Calcium60mg 6%
Iron2mg 23%
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU200IU
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar1g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 7%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Recipes