Jelly

reduced sugar, home-preserved

Carbs 99%
Percent Calories

100 grams of jelly (reduced sugar, home-preserved) contains 179 Calories. The macronutrient breakdown is 99% carbs, 0.1% fat, and 1% protein. This has a moderate calorie density, with 179 Calories per 100g.

Nutrition Facts

For 100 grams of jelly

NutrientValue%DV
Calories179
Fats0g 0%
Saturated fats0g 0%
Trans fats
Cholesterol0mg 0%
Sodium2mg 0.1%
Carbs46g 17%
Net carbs45g
Fiber1g 3%
Sugar45g
Protein0.3g
Calcium5mg 0.5%
Iron0.2mg 2%
Potassium71mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium6mg 1%
Manganese
Niacin0.1mg 1%
Pantothenic acid
Phosphorus6mg 1%
Retinol
Riboflavin (B2)0mg 2%
Selenium
Theobromine
Thiamine0mg 1%
Vitamin A IU3IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60mg 3%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0%
Vitamin K0.2μg 0.2%
Zinc0mg 0.3%
Sugars
Sugar45g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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