Kale

Frozen, cooked, boiled, drained, with salt

Fat 12%Carbs 57%Protein 31%
Percent Calories

100 grams of kale (Frozen, cooked, boiled, drained, with salt) contains 30 Calories. The macronutrient breakdown is 57% carbs, 12% fat, and 31% protein. This is a good source of potassium (7% of your Daily Value), calcium (14% of your Daily Value), and vitamin a (82% of your Daily Value).

Nutrition Facts

For 100 grams of kale

NutrientValue%DV
Calories30
Fats0.5g 1%
Saturated fats0.1g 0.3%
Trans fats
Cholesterol0mg 0%
Sodium251mg 11%
Carbs5g 2%
Net carbs3g
Fiber2g 7%
Sugar1g
Protein3g
Calcium138mg 14%
Iron1mg 12%
Potassium321mg 7%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene8823μg
Caffeine0mg
Choline0.5mg 0.1%
Copper0mg 5%
Fluoride
Folate (B9)14μg 4%
Lycopene0μg
Magnesium18mg 4%
Manganese0.5mg 20%
Niacin1mg 4%
Pantothenic acid0.1mg 1%
Phosphorus28mg 4%
Retinol0μg
Riboflavin (B2)0.1mg 9%
Selenium1μg 2%
Theobromine0mg
Thiamine0mg 4%
Vitamin A IU14704IU
Vitamin A735μg 82%
Vitamin B120μg 0%
Vitamin B60.1mg 7%
Vitamin C25mg 28%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 6%
Vitamin K882μg 735%
Zinc0.2mg 2%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 0.3%
Monounsaturated fats0g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.1g
Arginine0.2g
Aspartic acid0.3g
Cystine0g
Glutamic acid0.3g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.2g
Lysine0.2g
Methionine0g
Phenylalanine0.1g
Proline0.2g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.2g

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