Kale

Frozen, cooked, boiled, drained, with salt

Fat 12%Carbs 57%Protein 31%
Percent Calories

200 grams of kale (Frozen, cooked, boiled, drained, with salt) contains 60 Calories The macronutrient breakdown is 57% carbs, 12% fat, and 31% protein. This is a good source of potassium (14% of your Daily Value), calcium (28% of your Daily Value), and vitamin a (163% of your Daily Value).

Nutrition Facts

For 200 grams of kale

NutrientValue%DV
Calories60
Fats1g 1%
Saturated fats0.1g 1%
Trans fats
Cholesterol0mg 0%
Sodium502mg 22%
Carbs10g 4%
Net carbs6g
Fiber4g 14%
Sugar3g
Protein6g
Calcium276mg 28%
Iron2mg 24%
Potassium642mg 14%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene17646μg
Caffeine0mg
Choline1mg 0.2%
Copper0.1mg 10%
Fluoride
Folate (B9)28μg 7%
Lycopene0μg
Magnesium36mg 9%
Manganese1mg 39%
Niacin1mg 8%
Pantothenic acid0.1mg 2%
Phosphorus56mg 8%
Retinol0μg
Riboflavin (B2)0.2mg 18%
Selenium2μg 3%
Theobromine0mg
Thiamine0.1mg 7%
Vitamin A IU29408IU
Vitamin A1470μg 163%
Vitamin B120μg 0%
Vitamin B60.2mg 13%
Vitamin C50mg 56%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E2mg 12%
Vitamin K1764μg 1470%
Zinc0.4mg 3%
Sugars
Sugar3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 1%
Monounsaturated fats0.1g
Polyunsaturated fats0.5g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.3g
Arginine0.3g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.3g
Histidine0.1g
Hydroxyproline
Isoleucine0.3g
Leucine0.4g
Lysine0.3g
Methionine0.1g
Phenylalanine0.3g
Proline0.3g
Serine0.2g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.2g
Valine0.3g

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