Kidney beans

Red, mature seeds, raw

Kidney beans
Carbs 71%Protein 26%
Percent Calories

½ cup of kidney beans (Red, mature seeds, raw) contains 310 Calories The macronutrient breakdown is 71% carbs, 3% fat, and 26% protein. This is a good source of protein (37% of your Daily Value), fiber (50% of your Daily Value), and potassium (27% of your Daily Value).

Nutrition Facts

For ½ cup of kidney beans (92g)

NutrientValue%DV
Calories310
Fats1g 1%
Saturated fats0.1g 1%
Trans fats
Cholesterol0mg 0%
Sodium11mg 0.5%
Carbs56g 21%
Net carbs42g
Fiber14g 50%
Sugar2g
Protein21g
Calcium76mg 8%
Iron6mg 77%
Potassium1250mg 27%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline61mg 11%
Copper1mg 71%
Fluoride2μg
Folate (B9)362μg 91%
Lycopene0μg
Magnesium127mg 30%
Manganese1mg 44%
Niacin2mg 12%
Pantothenic acid1mg 14%
Phosphorus374mg 53%
Retinol0μg
Riboflavin (B2)0.2mg 15%
Selenium3μg 5%
Theobromine0mg
Thiamine1mg 47%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.4mg 28%
Vitamin C4mg 5%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K5μg 4%
Zinc3mg 23%
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 1%
Monounsaturated fats0.1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid3g
Cystine0.2g
Glutamic acid3g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine1g
Methionine0.3g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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