Kielbasa

fully cooked, pan-fried

Fat 79%Protein 15%
Percent Calories

100 grams of kielbasa (fully cooked, pan-fried) contains 333 Calories. The macronutrient breakdown is 6% carbs, 79% fat, and 15% protein. This is a good source of protein (22% of your Daily Value), potassium (6% of your Daily Value), and vitamin b6 (7% of your Daily Value).

Nutrition Facts

For 100 grams of kielbasa

NutrientValue%DV
Calories333
Fats29g 38%
Saturated fats9g 47%
Trans fats0.3g
Cholesterol73mg 24%
Sodium1046mg 45%
Carbs5g 2%
Net carbs5g
Fiber0g 0%
Sugar2g
Protein12g
Calcium40mg 4%
Iron1mg 12%
Potassium304mg 6%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium15mg 4%
Manganese–
Niacin4mg 23%
Pantothenic acid–
Phosphorus199mg 28%
Retinol–
Riboflavin (B2)0.2mg 16%
Selenium–
Theobromine–
Thiamine0.1mg 12%
Vitamin A IU32IU
Vitamin A10μg 1%
Vitamin B121μg 30%
Vitamin B60.1mg 7%
Vitamin C16mg 18%
Vitamin D IU9IU
Vitamin D2–
Vitamin D3–
Vitamin E0.4mg 3%
Vitamin K0μg 0%
Zinc2mg 14%
Sugars
Sugar2g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats9g 47%
Monounsaturated fats12g
Polyunsaturated fats5g
Trans fats0.3g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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