Kielbasa

fully cooked, unheated

Fat 82%Protein 13%
Percent Calories

½ oz of kielbasa (fully cooked, unheated) contains 46 Calories. The macronutrient breakdown is 5% carbs, 82% fat, and 13% protein. This is a good source of protein (3% of your Daily Value) and vitamin b12 (4% of your Daily Value).

Nutrition Facts

For ½ oz of kielbasa (14g)

NutrientValue%DV
Calories46
Fats4g 5%
Saturated fats1g 7%
Trans fats0g
Cholesterol9mg 3%
Sodium131mg 6%
Carbs1g 0.2%
Net carbs1g
Fiber0g 0%
Sugar0.3g
Protein2g
Calcium3mg 0.3%
Iron0.1mg 1%
Potassium31mg 1%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium2mg 0.5%
Manganese–
Niacin0.4mg 3%
Pantothenic acid–
Phosphorus24mg 3%
Retinol–
Riboflavin (B2)0mg 2%
Selenium–
Theobromine–
Thiamine0mg 2%
Vitamin A IU4IU
Vitamin A1μg 0.1%
Vitamin B120.1μg 4%
Vitamin B60mg 1%
Vitamin C3mg 3%
Vitamin D IU4IU
Vitamin D2–
Vitamin D3–
Vitamin E0.1mg 0.4%
Vitamin K0μg 0%
Zinc0.2mg 2%
Sugars
Sugar0.3g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 7%
Monounsaturated fats2g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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