Kielbasa

fully cooked, unheated

Fat 82%Protein 13%
Percent Calories

1 oz of kielbasa (fully cooked, unheated) contains 92 Calories. The macronutrient breakdown is 5% carbs, 82% fat, and 13% protein. This is a good source of protein (5% of your Daily Value) and vitamin b12 (8% of your Daily Value).

Nutrition Facts

For 1 oz of kielbasa (28g)

NutrientValue%DV
Calories92
Fats8g 11%
Saturated fats3g 14%
Trans fats0.1g
Cholesterol17mg 6%
Sodium263mg 11%
Carbs1g 0.4%
Net carbs1g
Fiber0g 0%
Sugar1g
Protein3g
Calcium7mg 1%
Iron0.2mg 3%
Potassium61mg 1%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium4mg 1%
Manganese–
Niacin1mg 6%
Pantothenic acid–
Phosphorus48mg 7%
Retinol–
Riboflavin (B2)0mg 3%
Selenium–
Theobromine–
Thiamine0mg 4%
Vitamin A IU8IU
Vitamin A2μg 0.3%
Vitamin B120.2μg 8%
Vitamin B60mg 2%
Vitamin C5mg 6%
Vitamin D IU9IU
Vitamin D2–
Vitamin D3–
Vitamin E0.1mg 1%
Vitamin K0.1μg 0.1%
Zinc0.4mg 3%
Sugars
Sugar1g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats3g 14%
Monounsaturated fats3g
Polyunsaturated fats2g
Trans fats0.1g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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