Kielbasa

fully cooked, unheated

Fat 82%Protein 13%
Percent Calories

½ link of kielbasa (fully cooked, unheated) contains 644 Calories. The macronutrient breakdown is 5% carbs, 82% fat, and 13% protein. This is a good source of protein (38% of your Daily Value) and vitamin b12 (56% of your Daily Value).

Nutrition Facts

For ½ link of kielbasa (198g)

NutrientValue%DV
Calories644
Fats59g 75%
Saturated fats19g 96%
Trans fats0.5g
Cholesterol121mg 40%
Sodium1837mg 80%
Carbs7g 3%
Net carbs7g
Fiber0g 0%
Sugar4g
Protein21g
Calcium48mg 5%
Iron1mg 19%
Potassium430mg 9%
Vitamin D1μg 9%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium28mg 7%
Manganese–
Niacin6mg 39%
Pantothenic acid–
Phosphorus333mg 48%
Retinol–
Riboflavin (B2)0.3mg 24%
Selenium–
Theobromine–
Thiamine0.3mg 25%
Vitamin A IU53IU
Vitamin A16μg 2%
Vitamin B121μg 56%
Vitamin B60.2mg 15%
Vitamin C38mg 42%
Vitamin D IU59IU
Vitamin D2–
Vitamin D3–
Vitamin E1mg 6%
Vitamin K1μg 0.5%
Zinc3mg 23%
Sugars
Sugar4g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats19g 96%
Monounsaturated fats24g
Polyunsaturated fats10g
Trans fats0.5g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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