¼ cup of King Arthur Flour Company, Inc. king arthur flour, gluten free bread mix, banana contains 120 Calories. The macronutrient breakdown is 97% carbs, 0% fat, and 3% protein. This is a good source of riboflavin (b2) (105% of your Daily Value).

Nutrition Facts

For ¼ cup of King Arthur Flour Company, Inc. king arthur flour, gluten free bread mix, banana (38g)

NutrientValue%DV
Calories120
Fats0g 0%
Saturated fats0g 0%
Trans fats0g
Cholesterol–
Sodium360mg 16%
Carbs33g 12%
Net carbs29g
Fiber4g 14%
Sugar16g
Protein1g
Calcium80mg 8%
Iron2mg 23%
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin2mg 12%
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)1mg 105%
Selenium–
Theobromine–
Thiamine2mg 190%
Vitamin A IU0IU
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar16g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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