Lamb shoulder

Domestic, arm, separable lean and fat, trimmed to 1/8" fat, choice, raw

Fat 71%Protein 29%
Percent Calories

63 ³⁄₁₆ grams of lamb shoulder (Domestic, arm, separable lean and fat, trimmed to 1/8" fat, choice, raw) contains 154 Calories. The macronutrient breakdown is 0% carbs, 71% fat, and 29% protein. This is a good source of protein (19% of your Daily Value), vitamin b12 (65% of your Daily Value), and zinc (20% of your Daily Value).

Nutrition Facts

For 63 ³⁄₁₆ grams of lamb shoulder

NutrientValue%DV
Calories154
Fats12g 15%
Saturated fats5g 26%
Trans fats
Cholesterol44mg 15%
Sodium39mg 2%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein11g
Calcium9mg 1%
Iron1mg 12%
Potassium154mg 3%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 7%
Fluoride
Folate (B9)12μg 3%
Lycopene
Magnesium14mg 3%
Manganese0mg 1%
Niacin4mg 24%
Pantothenic acid0.4mg 9%
Phosphorus102mg 15%
Retinol0μg
Riboflavin (B2)0.1mg 11%
Selenium13μg 23%
Theobromine
Thiamine0.1mg 6%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B122μg 65%
Vitamin B60.1mg 6%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc2mg 20%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 26%
Monounsaturated fats5g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine1g
Histidine0.3g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine0.4g
Proline0.5g
Serine0.4g
Threonine0.5g
Tryptophan0.1g
Tyrosine0.4g
Valine1g

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