Low-fat granola

Low-fat granola
Carbs 79%Fat 13%
Percent Calories

½ tbsp of low-fat granola contains 12 Calories. The macronutrient breakdown is 79% carbs, 13% fat, and 8% protein. This is a good source of protein (0.5% of your Daily Value), fiber (1% of your Daily Value), and iron (1% of your Daily Value).

Nutrition Facts

For ½ tbsp of low-fat granola (3g)

NutrientValue%DV
Calories12
Fats0.2g 0.2%
Saturated fats0g 0.2%
Trans fats0g
Cholesterol0mg 0%
Sodium8mg 0.3%
Carbs2g 1%
Net carbs2g
Fiber0.2g 1%
Sugar1g
Protein0.3g
Calcium1mg 0.1%
Iron0.1mg 1%
Potassium7mg 0.1%
Vitamin D0.1μg 0.4%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline1mg 0.1%
Copper0mg 2%
Fluoride–
Folate (B9)25μg 6%
Lycopene0μg
Magnesium2mg 0.5%
Manganese–
Niacin0.3mg 2%
Pantothenic acid–
Phosphorus7mg 1%
Retinol14μg
Riboflavin (B2)0mg 2%
Selenium1μg 1%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU47IU
Vitamin A14μg 2%
Vitamin B120.4μg 15%
Vitamin B60.1mg 10%
Vitamin C0.2mg 0.2%
Vitamin D IU3IU
Vitamin D2–
Vitamin D30.1μg
Vitamin E0.1mg 0.5%
Vitamin K0μg 0%
Zinc0.2mg 2%
Sugars
Sugar1g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0.2%
Monounsaturated fats0.1g
Polyunsaturated fats0g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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