King mackerel

raw

Fat 18%Protein 82%
Percent Calories

½ fillet of king mackerel (raw) contains 208 Calories. The macronutrient breakdown is 0% carbs, 18% fat, and 82% protein. This is a good source of protein (72% of your Daily Value), potassium (18% of your Daily Value), and iron (44% of your Daily Value).

Nutrition Facts

For ½ fillet of king mackerel (198g)

NutrientValue%DV
Calories208
Fats4g 5%
Saturated fats1g 4%
Trans fats–
Cholesterol105mg 35%
Sodium313mg 14%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar–
Protein40g
Calcium61mg 6%
Iron4mg 44%
Potassium861mg 18%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0.1mg 6%
Fluoride–
Folate (B9)16μg 4%
Lycopene–
Magnesium63mg 15%
Manganese0mg 0.4%
Niacin17mg 106%
Pantothenic acid2mg 33%
Phosphorus491mg 70%
Retinol432μg
Riboflavin (B2)1mg 72%
Selenium72μg 131%
Theobromine–
Thiamine0.2mg 17%
Vitamin A IU1439IU
Vitamin A432μg 48%
Vitamin B1231μg 1287%
Vitamin B61mg 67%
Vitamin C3mg 4%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc1mg 10%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 4%
Monounsaturated fats2g
Polyunsaturated fats1g
Trans fats–
Fatty Acids
Total omega 31g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0.4g
Eicosapentaenoic Acid (EPA)0.3g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid4g
Cystine0.4g
Glutamic acid6g
Glycine2g
Histidine1g
Hydroxyproline–
Isoleucine2g
Leucine3g
Lysine4g
Methionine1g
Phenylalanine2g
Proline1g
Serine2g
Threonine2g
Tryptophan0.4g
Tyrosine1g
Valine2g

Similar Foods

Recipes