Marie Callenders Vermont White Cheddar Macaroni And Cheese Bake, Unprepared

ConAgra Foods Inc.

Fat 49% Carbs 36% Protein 15%
Percent Calories

1 cup of marie callenders vermont white cheddar macaroni and cheese bake, unprepared (ConAgra Foods Inc.) contains 349 Calories. The macronutrient breakdown is 36% carbs, 49% fat, and 15% protein. This is a good source of protein (23% of your Daily Value) and calcium (25% of your Daily Value).

Nutrition Facts

For 1 cup of marie callenders vermont white cheddar macaroni and cheese bake, unprepared (180g)

Nutrient Value %DV
Calories 349
Fats 19g 24%
Saturated fats 11g 55%
Trans fats 1g
Cholesterol
Sodium 731mg 32%
Carbs 31g 11%
Net carbs 31g
Fiber
Sugar 2g
Protein 13g
Calcium 250mg 25%
Iron 1mg 18%
Potassium 95mg 2%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU 500IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C 2mg 3%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 11g 55%
Monounsaturated fats 5g
Polyunsaturated fats 2g
Trans fats 1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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