Mongolian Beef Noodle Bowls

Fat 29%Carbs 47%Protein 23%
Percent Calories

1 serving of mongolian beef noodle bowls contains 567 Calories. The macronutrient breakdown is 47% carbs, 29% fat, and 23% protein. This is a good source of protein (59% of your Daily Value), potassium (17% of your Daily Value), and iron (47% of your Daily Value).

Makes
4 servings
Prep Time
10 minutes
Cook Time
20 minutes

Ingredients

Directions

  1. http://iowagirleats.com/2015/09/23/mongolian-beef-noodle-bowls/

Nutrition Facts

For 1 serving of mongolian beef noodle bowls (359g)

NutrientValue%DV
Calories567
Fats18g 23%
Saturated fats4g 20%
Trans fats0.1g
Cholesterol73mg 24%
Sodium1927mg 84%
Carbs66g 24%
Net carbs63g
Fiber3g 12%
Sugar14g
Protein33g
Calcium103mg 10%
Iron4mg 47%
Potassium820mg 17%
Vitamin D0.1μg 0.5%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene160μg
Caffeine0mg
Choline121mg 22%
Copper0.3mg 28%
Fluoride0μg
Folate (B9)46μg 12%
Lycopene0μg
Magnesium71mg 17%
Manganese1mg 36%
Niacin9mg 59%
Pantothenic acid1mg 29%
Phosphorus416mg 59%
Retinol0μg
Riboflavin (B2)0.3mg 25%
Selenium40μg 72%
Theobromine0mg
Thiamine0.1mg 12%
Vitamin A IU267IU
Vitamin A99μg 11%
Vitamin B121μg 51%
Vitamin B61mg 63%
Vitamin C46mg 52%
Vitamin D IU2IU
Vitamin D20.1μg
Vitamin D30μg
Vitamin E3mg 17%
Vitamin K42μg 35%
Zinc5mg 48%
Sugars
Sugar14g
Sucrose11g
Glucose3g
Fructose1g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats4g 20%
Monounsaturated fats10g
Polyunsaturated fats2g
Trans fats0.1g
Fatty Acids
Total omega 30.2g
Total omega 61g
Alpha Linolenic Acid (ALA)0.2g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.4g
Glutamic acid5g
Glycine2g
Histidine1g
Hydroxyproline0.3g
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline2g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine2g